
There is nothing like waking up to the smell of homemade banana bread!! I had a roommate in college that used to make banana bread of Sundays. The scents from our tiny shared kitchen would flow into my room and wow was that not always a good excuse to take a study break!! Bananas are a key staple in our house. We throw them in our smoothies, mash them into overnight oats, put them on seed butter toast, whip them up into 'nice cream' or throw them in pancake, muffins or this yummy Power Protein Banana Bread!! Given it's harder to buy super ripe bananas at our usual grocery stores, every few weeks I tend to buy several dozen bananas and let them go nice and brown and spotty or super ripe. Super ripe bananas are easily mashable and add natural sweetness to your baked goods, smoothies or oats. I also like to freeze the spotted brown bananas for the same reason. Friends or neighbors have been shocked to see the numbers of bananas we have ripening in our window sills at times but … [Read more...]